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Wine assortment
Roots Knowledge Enjoyment Information

This vine variety - especially found in the Seewinkel - was bred in 1900 by the vintager Clotar Bouvier in Radkersburg. The ancestry is unknown. We use Bouvier for the production of superior grade wines as well as for the production of Jungweine (young wines).


THE special grape variety for highly matured bouquet wines. For decades we have attached great importance to the improvement of this full-bodied grape. It is planted in Burgenland but mostly in the southeast of Styria (Klöch).

Grüner Veltliner

The spectrum of the Grüner Veltliner grape is very broad. We have developed mostly its fruity and dry accents. It is the most common vine variety in Austria, planted on a third of the whole vineyard area.


A well known white wine variety for wines of all quality levels. It is characterised by an distinguished flavour (apricot, peach, citrus fruits) and class. On the palate the Rheinriesling shows its class with consistent tart tones.

Scheurebe / Sämling 88 (grape purchase)

This vine variety has been used in the Seewinkel in very superior grades of wine. It was bred in 1916 by the German vintager Dr. Georg Scheu as a cross between Riesling and Silvaner. With its typical aroma it complements our extensive range of sweet wines in a wonderful way.


The Weißburgunder is - fully matured - a white wine with a nut or almond taste and balanced tartness. It is not only used for cuvées but also for the production of superior grade wines as this vine variety is elegant, has a harmony and is rich of essence.
White wine prices (PDF, 94 KB)
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